Veg Starters
Samosa
a deep fried conical pastry stuffed with spiced potatoes & peas
Onion Bhaji
sliced onion marinated with lemon juice, spices, battered in chickpea flour and deep fried
Paneer Pakora
cottage cheese dipped in pea flour batter, deliciously spiced and fried to golden brown
Paneer Tikka
cheese marinated in spices and roasted in tandoor along with capsicum, tomatoes and onion
Non-Veg Starters
Tandoori Chicken
tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal
$11.00
Half
$20.00
Full
$11.00
Half
$20.00
Full
Chicken Tikka
boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
Chicken 65
spicy chicken dish from South India using curry leaves
Chicken Lollipop
a hot and spicy appetizer made with chicken wings
Lamb Seekh Kabab
lamb mince cooked on skewers with special spices to tingle your taste buds
Fish Pakora
fish pieces dipped in pea flour batter, deliciously spiced and fried to golden brown
Prawn Pakora
prawns dipped in pea flour batter, deliciously spiced and fried to golden brown
Prawn Tandoori
prawns marinated in yogurt with ginger or garlic and smoke roasted in tandoori oven
Non-Veg Mains
all curries come with rice
Butter Chicken
delicacy of barbecued chicken cooked in a creamy tomato sauce
Chicken Korma
tender boneless pieces of meat cooked in a creamy sauce of almonds and cashew nuts
Chicken Tikka Masala
boneless pieces of chicken cooked with onion, capsicum and special spices in a creamy tomato sauce
Chicken Saagwala
cooked in spinach blended with our herbs and spices
Chicken Kadai
north Indian recipe with distinct taste of capsicum
Chicken Vindaloo
a very hot curry prepared with vindaloo sauce. the dish from goa
Chilli Chicken
a popular Indo-Chinese dish, chicken cooked with onions, capsicum and green chilies in soy sauce
Chicken Madras
cooked with curry leaves, coconut cream, tomatoes and fresh coriander
Mango Chicken
chicken tikka cooked in delicious mango flavored creamy sauce
Chicken Curry
traditional roadside curry and onion gravy
Pavilion Chicken
chef's secret recipe
Chicken Manchurian
Indo-Chinese dish made of deep fried chicken dumplings tossed in Chinese spicy sauces
Seafood Mains
all curries come with rice
Butter Prawn
prawns cooked in smooth tomato sauce
Prawn Saagwala
cooked in spinach blended with our herbs and spices
Prawn Curry
traditional roadside curry and onion gravy
Fish Masala
traditional roadside curry and onion gravy
Prawn Madras
cooked with curry leaves, coconut cream, tomatoes and fresh coriander
Fish Madras
cooked with curry leaves, coconut cream, tomatoes and fresh coriander
Fish Goan Curry
a very hot curry prepared with vinegar and spices
Lamb / Goat Mains
all curries come with rice
Lamb Rogan Josh
boneless lamb slow cooked with yogurt and spices
Lamb Korma
tender bonesless pieces of meat cooked in a creamy sauce of almonds and cashew nuts
Lamb Saagwala
cooked in spinach blended with our herbs and spices
Lamb Madras
cooked with curry leaves, coconut cream, tomatoes and fresh coriander
Lamb Vindaloo
a very hot curry prepared with vindaloo sauce. the dish from goa
Lamb Kadai
north Indian recipe with distinct taste of capsicum
Lamb Dopiaza
lamb dish with onion gravy and spices
Goat Curry
goat with bone in delicious curry
Biryani
Vegetable Biryani
Chicken Biryani
Lamb Biryani
Goat Biryani
Prawn Biryani
Vegetarian
all curries come with rice
Navrattan Korma
fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds
Butter Paneer
fresh Indian cottage cheese cooked in buttery tomato sauce
Malai Kofta
vege kofta balls cooked in lightly spiced sauce
Kadai Paneer
cottage cheese, onion and capsicum seasoned with spiced and cooked in onion gravy
Paneer Tikka Masala
cheese cooked with onions, capsicum and special spices in creamy tomato sauce
Aloo Matar
potatoes and peas cooked together in subtly spiced gravy
Palak Paneer
spinach and cheese cubes curry
Chana Masala
chickpeas cooked with onion, tomato, ginger and garlic. lightly spiced
Bombay Aloo
potatoes cooked with mustard seeds, garlic and curry leaves
Shahi Paneer
cheese cubes cooked in cashew nut based gravy
Dal Makhani
whole lentils simmered on a slow fire overnight with onions, ginger and garlic
Chilli Paneer
a popular Indo-Chinese dish. cheese cooked with onions, capsicum and green chilies in soy sauce
Paneer Mattar
fresh cottage cheese sauteed with garden peas and spices
Dal Tadka
yellow lentils cooked on slow heat seasoned with onions, ginger and garlic
Vegetable Manchurian
Indo-Chinese dish made of deep fried mixed vegetable or paneer dumplings tossed in spicy Chinese sauces
Breads
Plain Naan
plain leavened bread cooked in tandoor
Butter Naan
plain leavened bread coated with butter
Garlic Naan
plain leavened bread coated with fresh garlic
Cheese Naan
bread stuffed with cheese
Garlic and Cheese Naan
leavened bread coated with fresh garlic and cheese
Aloo Paratha
a bread rolled in multi layers and stuffed with potatoes
Paneer Naan
bread stuffed with cottage cheese
Keema Naan
bread stuffed with minced lamb
Tandoori Roti
unleaved wholemeal bread cooked in tandoor
Drinks
Pump Water
400ml Bottle
Pump Water
750ml Bottle
Coke
420ml Bottle
Coke Zero
420ml Bottle
Coke
600ml Bottle
Fanta
600ml Bottle
Not Accepting Orders
Sorry, we are currently not accepting online orders at this time
Services
Opening Hours
Location
200k Mount Wellington Highway, Mount Wellington, Auckland 1060, New Zealand
Phone
09 527 4964
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